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Founded by Kikunae Ikeda in 1917.1
2802 on Tokyo Stock Exchange
Logo: Ajinomoto Co., Inc., Public domain, via Wikimedia Commons3
Japanese food and biotechnology company
Ajinomoto Co., Inc. (味の素株式会社, Ajinomoto kabushiki gaisha; Japanese pronunciation: [a.(d)ʑi.noꜜ.mo.to]) is a Japanese multinational food and biotechnology corporation which produces seasonings, cooking oils, frozen foods, beverages, sweeteners, amino acids, insulating films, and pharmaceuticals.2 From Wikipedia, CC BY-SA 4.0
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Last updated Oct 16, 2026.
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Ajinomoto Co., Inc. (味の素株式会社, Ajinomoto kabushiki gaisha; Japanese pronunciation: [a.(d)ʑi.noꜜ.mo.to]) is a Japanese multinational food and biotechnology corporation which produces seasonings, cooking oils, frozen foods, beverages, sweeteners, amino acids, insulating films, and pharmaceuticals. Aji-No-Moto (味の素, "essence of taste") is the trade name for the company's original monosodium glutamate (MSG) product, the first of its kind, since 1909. The corporation's head office is located in Chūō, Tokyo. As of 2024, Ajinomoto operates in 31 countries worldwide and employs an estimated 34,862 people. Its yearly revenue in 2024 is around ¥1.53 trillion JPY or $10.61 billion USD.2
Founded by Kikunae Ikeda in 1917.1
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Listed on Wikidata.1
From Wikidata.1
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