The story
Founded by John Wheeley Lea and William Henry Perrins in 1837.1
Private company
Logo: Unknown author Unknown author, Public domain, via Wikimedia Commons3
UK condiment maker
Lea & Perrins (L&P) is a United Kingdom-based subsidiary of Kraft Heinz, originating in Worcester, England, where it continues to operate. It is the manufacturer of Lea & Perrins Worcestershire sauce, a condiment first invented and sold in 1837 by chemists John Wheeley Lea and William Henry Perrins from Broad Street, Worcester. It is currently produced in the Midland Road factory in Worcester that Lea and Perrins built.2 Wikipedia text CC BY-SA 4.0
Last updated Oct 20, 2026.
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Lea & Perrins (L&P) is a United Kingdom-based subsidiary of Kraft Heinz, originating in Worcester, England, where it continues to operate. It is the manufacturer of Lea & Perrins Worcestershire sauce, a condiment first invented and sold in 1837 by chemists John Wheeley Lea and William Henry Perrins from Broad Street, Worcester.2
Lea & Perrins is part of a group headed by Kraft Heinz. 199 entities, 39 countries on record. Switch between the flow chart and the network, and select any entity to see its details.
Built from parent and subsidiary links from GLEIF, the Global Legal Entity Identifier Foundation (CC0); subsidiaries listed in Exhibit 21 of annual reports filed with the SEC; subsidiaries, stakes and holdings from Wikidata (CC0). Each entity in the chart links to its source.
Founded by John Wheeley Lea and William Henry Perrins in 1837.1
Who has led Lea & Perrins, and when. Pick a name to see everywhere that person has worked.
Listed on Wikidata.1
An 1846 advertising pamphlet by Lea & Perrins showcase their pharmacy's preparation of "Dr. Locock's Lotion for the Growth of the Hair", "Taraxacum" (dandelion coffee), and "Essence of Coffee", along with Worcestershire sauce.
While Kraft only markets a single variety of Worcestershire sauce under different sizes in the UK and in Canada, a few more products are marketed under the L&P brand in the United States. These include a reduced-sodium version of the sauce, a steak sauce, and marinades in peppercorn and vinaigrette flavours.
From Wikipedia’s article on Lea & Perrins, shared under CC BY-SA 4.0.4
From Wikidata.1
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